Chinese Noodle


inkl. 2,5 % MWST

Net weight 400g.

Chinese noodle is an essential ingredient in Chinese cuisine.

High quality and premium grade of Chinese noodle


Wheat flour, salt and water



Made in Thailand

Chinese Noodle

Cooking tip:

Boil water to 100C. Put Chinese noodle in boiled water for 2-3 minutes.

Soak in cold water. It is ready to cook as you like.


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